No jokes... This burger doesn't even compare! This homemade Wagyu beef burger with caramelized onions looks delicious but boy it tastes even better!
As any great chef will tell you, it's all about the quality of the ingredients. And that's certainly true when it comes to making a burger. A great burger starts with great beef, and that's why we use only the finest Wagyu beef patties. Each patty is then hand-crafted with precise thickness and weight, making sure that each burger is perfectly proportioned to meet our high standards.
Once you've selected your preferred single, double or triple patties, the next step is to choose your bun. Our light and fluffy buns are baked fresh daily in our local bakery and are the perfect accompaniment to our beef patties.
The next ingredient is up to you. We've got all your condiment favorites, from cheese, tomato and onions to a. juicy mayonnaise. The choice is yours. Finally, it's time to enjoy your burger.
